Touch, sight, natural light and enhanced wellbeing - Liz Tomes and Amelia Wylan

I’ve already shared two of the four graduate showcases from the Harrogate Knit & Stitch show (see my earlier posts showing Kiara Johnson’s and Emily Cox’s work) and planned to do the same for the graduates I’m sharing today, however I only have a couple of photos of their work and much more to share from the show, so instead I’m sharing both in a single post.

I wish I had more photos as their work was amazing, and no less amazing than those I’ve shared previously - so it’s annoying in that respect. But anyway.

Liz’s work takes an exploratory approach looking at the intersections of material, language and touch. She works across embroidery, weave and print creating textural fabrics which just draw you in - and makes me want to touch them, which of course I didn’t (even though I really wanted to!)

Liz Tomes Graduate Showcase at the Harrogate Knit & Stitch Show November 2025

GRADUATE SHOWCASE: LIZ TOMES

I loved the colours, I loved the texture and the apron in the photo above - or Convergent Frequencies to give it its title - investigates how rhythm and repetition can behave like sound. She says ‘this collection takes influence from tartan, houndstooth and her Hungarian heritage’ and was inspired by an photograph of embroidery threads strew across her studio table - I definitely know that feeling!

Liz Tomes Graduate Showcase at the Harrogate Knit & Stitch Show November 2025

GRADUATE SHOWCASE: LIZ TOMES

I also really love the the design, texture and colours of the fabric with the rust/yellow embroidery hanging on the lower rung of the ladder, which is part of the Auspicious Haptics collection. She says ‘there is an irony in their visibility - they are first seen, yet they invite touch’ and yes, I was already sitting on my hands (while standing up!) viewing this work.

It’s absolutely fascinating to me.

Equally fascinating, but entirely different is Amelia’s work. She too chose embroidery as the specialism for her degree and learnt how to use a wide range of industrial and domestic embroidery machinery as well as techniques to manipulate fabric.

This is textural in a different, almost sculptural way - the green and cream pieces (which are brooches) on the grey fabric are part of her ‘Wisps of Light’ collection which ‘explores the connection between natural light and enhanced wellbeing’ with inspiration from photographic blueprints and more.

GRADUATE SHOWCASE: AMELIA WYLAN

The piece that really caught my eye though, was the olive green hanging in the centre of the picture below. It’s the type of piece that while I’m not sure exactly where it would hang, but one I would happily make space for. The naturally dyed silks are given textural elegance, and the shapes appear fluid but still able to retain their structure.

GRADUATE SHOWCASE: AMELIA WYLAN

I’ve no idea how she’s made them, but I appreciate the end result and the colours used - they’re calming and tranquil, and I can see how these really could contribute to enhanced wellbeing. Which sounds a bit woo, but there you go.

In future posts from the show my plan is to share more from some of the galleries, which both inspired and amazed as always.

The Potager at Scampston Hall

It’s been a while since our weekend in Malton and I’ve been meaning to share more from our visit to the Walled Gardens and Parkland at Scampston Hall. I took many photos (no surprise there) and so I’ll be sharing a series of posts from our visit finally - it’s a great place to visit with a fab cafe too, so if you’re close by and considering a visit, then definitely go.

The Walled Garden was designed by Piet Oudolf in 1999, and while Oudolf is often now imitated this garden remains his largest private commission in the UK. There are twelve sections to the walled garden, and you know how much I love a potager, or a vegetable garden, so that’s where we’re starting.

Along with the cut flower garden, the vegetable garden supplies the house and cafe with a range of fresh flowers and vegetables. As with any productive garden the planting schemes change regularly, but isn’t that what we love about gardens?

Stepping through the Potager gate which contains the work Yat - Yorkshire dialect for gate

Any gate inviting you to come in in a garden is a welcome sight, and this one especially so with it’s modern block design by local craftsman Peter Coates. I seem to have cut my photo off though, so it’s not easy to see that it contains the word Yat, which is the Yorkshire dialect for gate. A gate with meaning, as well as good looks - yes, I’m definitely coming in!

The view of the potager after stepping through the gate

Wow. I so love a productive garden, and when we visited in September many veg plots are at their peak, so it’s a great time to visit.

Just look at that Ruby Chard, I’d forgotten how beautiful and structural they can be - I definitely want these in my garden, even though they’re one of the veg that MOH has been known to turn his nose up at, though thinking again that could be due to the sheer volume of chard we grew when we had our allotment!

The bright pink stems of the ruby chard growing at Scampston Hall
The almost flowering flowerheads of the fennel

I found two of my favourite pumpkins here too, this Turks Turban and the bluer skinned Crown Prince. The third that I’d add to my favourite pumpkin list is the Red Kuri or Onion Squash which I have managed to grow in my previous garden. I’m not sure if I’ll find a space for pumpkins here - they ramble a lot - but if I can I will.

A magnificient Turks Turban pumpkin growing in a large pumpkin patch
Vivid deep pink coneflowers in the potager at Scampston Hall

There’s nothing better than fresh sweetcorn on the cob is there, and none can be fresher than these - I can’t wait for the local sweetcorn this year, though there’s a good few months before I’ll see these in the farm shops, let’s hope there’s plenty of sun this summer to make them extra sweet.

Sweetcorn growing in the potager at Scampston Hall
The papery lanterns of the physallis starting to turn brown

I was pleased to see the red chicory growing in a Yorkshire garden - we’re a bit further south, so by rights that means we should be able to grow them too. I love their colour and structure, and I also love them in a blue cheese risotto which MOH makes - it’s the best flavoured risotto, most I can give or take but this one I’ll always have, thank you very much. Many years back I remember we scoured our part of South London for a red chicory without a huge amount of success, but times have changed and I see them much more often now, but to grow my own - and have that risotto almost on tap - now that would be the dream.

Red chicory growing in the Potager at Scampston Hall
Looking down into a red hearted cabbage, outer leaves quite nibbled

I’m also a sucker for photographing cabbages with their characterful, and clearly very tasty, nibbled leaves. I’ve long given up on my long held dream of growing many varieties of cabbages in perfectly straight rows (as once seen at the Lost Gardens of Heligan in Cornwall), and would settle for a couple of slightly less nibbled ones that could end up in the kitchen at some point!

The Walled Garden has so much more to see, and not everything that you’d expect to see so look out for further posts in the coming weeks to see what else this fantastic space has to offer.

Post Comment Love 20 - 22 March

Hello there, welcome to this week’s #PoCoLo - a relaxed, friendly linky which I co-host with Suzanne, where you can link any blog post published in the last week. We know you’ll find some great posts to read, and maybe some new-to-you blogs too, so do pop over and visit some of the posts linked, comment and share some of that love.

Please don’t link up posts which are older as they will be removed, and if you see older posts are linked then please don’t feel that it’s necessary to comment on those. If you were here last week it was great to have you along, if you’re new here we’re pleased you’ve joined us.

Hasn’t it been great to see the sun and feel its warmth? We took the opportunity to pop over to Sunny Hunny to see mum and dad, and it was very sunny in Hunstanton that day. We had a walk along the sea front and ended the day with fish and chips, which always seems to taste better at the coast somehow.

Let’s hope the warmer weather hangs around, have a great week.

Looking out over the sea wall at Hunstanton - the tide's in - to the sun in the distance

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