My garden in April

This month the garden has really come back to life, and that’s meant there’s been plenty for us to do and to admire too. I’ve been raving about my tulips throughout the month, and thanking organised me for getting them sorted in the autumn. And because I’ve been raving about them so much - rightly because they’ve been brilliant - I’ll be sharing them in all their glory in a separate post. So it’s safe, this is a tulip-free zone.

While the predominant colour in our garden remains green, this month we’ve been through the full spectrum of colours from the blues, whites and pale pinks of the bluebells, to the yellow of the forsythia and kerria and the gorgeous reds and pinks of the hellebore, acer and more recently the weigela - which as you can see is just getting set to burst into flower.

A close up of a weigela branch above to flower
A deep red hellebore flower

The deepest red of the hellebore was also very welcome - we have dusky pink varieties at the back of our garden, which do a really good job of self-seeding and keeping themselves going (long may that continue). This one was one we brought back from my MIL’s garden, and so it was great to see it flourish and flower in its new spot, and for it to reward us with such beauty.

We continued to tackle jobs around the garden, with the greenhouse getting a light tidy to match that of the shed last month. And like the shed I’m sure it’ll fill up again real soon!

Looking into my tidy greenhouse

The berries on the fatsia were - and are still going strong - they’ve since darkened and reduced, no doubt the local bird population making good use of them. The zingy lime green euphorbias brought a welcome zing of colour, which was set off really well against the rusting black iron pot behind them.

A cascade of green/white berries on my fatsia
zingy lime green tracts of the euphorbia against and old black and rusting pot
A close up of yellow pom pom kerria flowers

Elsewhere in the garden, the yellow pom pom plant which has moved in from next door was full of blooms and at the back of the garden the cherry tree had its blossom on show too - that seemed early, but I’m not sure it is, it’s just that the weather hasn’t been where it would usually be up until now. There were some lovely days this month, but very little rain and most days were a tad overcast.

branches of white cherry blossom with a brick wall in the background
clumps of bluebells growing in the border edge

But nature is intent and consistent in doing its thing. I think every year I’m amazed by this and how nature just knows. The ferns too are fascinating to observe as they unfurl (though not in real time), and it’s especially good when my iPhone picks up the furriness of their stems.

A fern ready to unfurl itself

MOH has spent many hours on his knees this month, chip, chip, chipping out the old grout before regrouting the patio and fixing the slab that wobbled a bit as you walked across it. It looks great and I know he’s pleased with it too - and it should last for a good few years yet.

Tools laid down on the patio which MOH chipped the grout out of before regrouting
the very late flowering camelia in flower - two red/pink flowers with the glossy leaves

We have watched our neighbour’s camellia bushes flower and fade, we know ours is always late to the party - but April is pretty late, especially considering it looks as if the four plants in adjacent gardens are very similar. One (not ours obviously) has the audacity to flower at Christmas some years, and yet here we are waiting for ours - but when it does, it’s definitely worth the wait.

Another of my favourites is our peonies, and while they flower they flop a lot and the ants take over. I was keen to avoid that this year, as once this happens I’m less keen on bringing them into the house, and so I had a plan. It seems that I’ve lost a plant over winter, which is a shame but the remaining two were doing well and were already quite tall. I thought I might have missed my chance, but decided to go ahead anyway. And so, my two remaining peonies are now in pots and staked, staked much earlier than before - and easier to achieve too thanks to the pots. I’ve been very lucky as they have both continued to grow with no obvious ill effects from moving at such a late stage, whether or not I get any flowers this year (and whether or not they’ll stay upright for longer) remains to be seen, but hopefully I’m in with a chance.

Two peonies now in pots with their supports nestled in among the flower bed

We’ve had one more new addition to our garden this month, and that’s this lovely acer. It’s another plant that MOH has brought back from his family home, and one that needed a bit of ‘surgery’ so that it would fit in the car along with everything else. This was trickier than it should have been as the majority of garden tools had already been moved or given away, but I found some old secateurs that were just about up to the job. I also had to put it into a temporary smaller pot for the journey, so while we were hopeful it would survive, we knew we were taking a chance.

The red leaves of the acer doing well with its move

It’s thrived. And I’m so happy. It lasted in its temporary pot for a short while, and then has moved to a much larger, more permanent pot. Strangely one that for the past year or so hasn’t really had much of a purpose - but now it does. The acer is sitting proudly on our patio, which means it gets some sun for part of the day, and it’s doing really well.

Phew. Nature really isn wonderful isn’t it?

A posh lunch out

Last Saturday MOH and I got our glad rags on and headed out for a posh lunch, we even put proper shoes on. Mine weren’t quite the heels I once would have worn out, but small steps and all that. As it turned out, it was a good test for the wedding we’re off to later this month, so that’s all good.

Lunch was at Gravetye Manor in West Sussex, and yes, we were back - it’s been a while, but it remains one of our favourite places. It’s not somewhere we go often and is definitely in the treat category, which makes it all the more enjoyable. The attention to detail is phenomenal, and nothing is overlooked. This small table decoration in the lounge is a great example of that - a yellow tulip, and leaves and flowers from a strawberry plant shows how simple can also be effective.

A yellow tulip and strawberry flower and leaf in a small glass vase

The menu cover picks up the detail of the image panels on the walls around the restaurant, and the view over the garden is absolutely stunning.

Elderflower watercolour image on the front of the menu
The view across the restaurant towards the full length windows from our table

And the food. Well, I even managed to remember to take pictures before I started to eat. This was my starter of asparagus, it looks a picture and the taste was sublime. I followed this with hogget and wild garlic and finished with the intriguing fennel, honey and lime - which was nothing like you’d expect, or I’d be able to recreate. All of it was absolutely delicious, and it was great to see more dishes around the table as between our table we managed a good selection from the menu for each course.

my asparagus starter, all delicately placed on a white plate with truffle, hazlenuts and delicate flower shaped tuille

The yellow tulips, along with gorse and the purple-blue irises formed another stylish but not dominating table centre.

yellow tulips, gorse and purple/blue irises table decoration

As it was such a glorious day we opted to have coffee in the garden, which was full of spring flowers - and clearly is well looked after.

The view back to the house with a flower bed filled with plants and colour on the left hand side of the lawn
A close up of the angelica head, forget me nots and tulips behind

There’s plenty of grounds to explore, but after a good lunch and in our finery, a walk to the walled kitchen garden was all we were up for. But even so, the route there was calming and enticing. It was slightly further than I remembered, and previously I’d done this in heels, but we got to the iron gate and let ourselves in.

Taking the path through trees, bluebells and longer grass
Looking down to the green on the black gate which leads into the walled vegetable garden

It’s another huge space, and needs to be as the produce from the garden is used in the kitchen - but what a space.

the path through the centre of the oval walled kitchen garden with plants, fruits, herbs and vegetables growing on either side
garlic snapes and californian poppies in the foreground with the vegetable bed behind
Looking up the outer path with rhubarb on the left, small apple trees in the foreground and herbs edging the path

We headed back towards the restaurant taking a different route, one stepped and easier to navigate, but definitely no less colourful only to be greeted back at the stone porch by the cheeriest pots of fully in bloom tulips. They definitely make your heart sing, don’t they?

plants edging the steps back towards the manor house
colourful pots of tulips outside the stone porch

Throughout the public spaces there were large arrangements of flowers, all of which we’d seen growing in the gardens. We stopped for a picture making use of one of the large mirrors, and we just about snuck in alongside one of the large displays - so here’s us wearing flowers, in amongst the flowers.

MOH & I in our finery photographing ourselves in a mirror sharing the frame with a large vase of green, white and pink flowers

We might not be back for a while, but I’m pretty certain we’ll be back at some point.

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Evolve

I thought that sharing my word of the year in April last year was a one off. It seems not. But even more than that it seems that 28 April is becoming my day for it - exactly one year ago I wrote a post about Irony and priorities, and here I am one year later still living by that.

Partly the delay this year was planned and circumstance, and you’ll understand why as you read on. Another part is focus elsewhere - work, house and more - but anyway, here we are again. The plan for this year was to evolve, and explore where next. Things have potentially changed somewhat since the start of the year, but it will still be a year to evolve and grow.

a hand coloured vine in pale orange, pinks and yellows with the word Evolve bottom left

And before I explain more, how calming is that picture? It’s part of a mindful colouring book and is a trailing vine, which of course would always be completed using pinks, oranges and yellows…

Anyway, evolve.

Yes - my plan for this year was to slowly evolve and learn what I wanted to do. Towards the end of last year we took a major life decision and decided that it was time that we would - and were fortunate enough to be able to - stop working, taking the (very) early break from work (aka retirement) that we’d planned and hoped for, but weren’t really sure would happen quite as planned. So with a three month notice period, much earlier in the year I handed in my notice (electronically) at work. I finish working full time in a week or so, and that’s both scary and exciting.

Our plan was always to spend some time living and enjoying life in London. But like many people the pandemic has brought a rethink, and you’ll already know that our house is on the market, following our offer on a property in Leicestershire being accepted. There is still a very long way to go, especially as I firmly believe the house purchasing system in the UK is broken, so I’m trying not to mentally move in, just yet. It’s hard though!

MOH is also planning to finish work this year, though he’s contracting so there is more flexibility there - I needed to plan it more, and I wanted to give my organisation notice, as that seemed fair. It’s a decision that as I said before has taken a while to get to, and is often met with incredulity - we’re not old enough surely? (we are) and then admiration. We know we’re fortunate - I’m clear it’s not luck that has got us here, it’s good fortune - and we know not everyone will be able to do the same.

My short term plan is to take some time to relax and refocus, and evolve how I spend my time. Though our May will be busy with my brother’s Covid-affected wedding finally planned to take place (third time lucky and all that), a holiday in Northumberland added on to the end of that, so I think it won’t be until June that I’ll really have time to start working it all out.

I know that I do want to spend more time on all those crafts I should have been doing during the pandemic. I’ve plenty of half-started projects, and plenty more that I want to start. I’ve some gardening plans which include finishing the area in front of our pizza oven, and definitely plans to eat more home made pizzas! And of course if we do manage to move then that will take up some time - let alone clearing out what we no longer need, some of which has already been earmarked for those auction sites, and I’m sure there will be much more besides.

So, exciting but also scary times, but bring it on.

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