Welcome to this week’s #PoCoLo - a friendly linky which I co-host with Suzanne, where you can link any post published in the last week. We know you’ll find some great posts to read, and maybe some new-to-you blogs too, so do pop over and visit some of the posts linked and share some of that love. If you were here last week it was great to have you along, if you’re new here this week we’re pleased you’re here.
We’ve had some lovely weather here this week, and have even managed a barbecue or two - though the evening ones are trickier as it’s getting dark so early now. It means though that it was the perfect timing for the post I’ve linked this week, and the lights themselves were super useful, as well as pretty.
We’re heading out for a meal tomorrow night in one of the fine dining local restaurants, and one we’ve been to a few times now over the pandemic. It will be its usual feast I’m sure, and it’s the type of place that we keep an eye on the seasonal menu which changes monthly, and after spotting guinea fowl on the menu it didn’t take long to make that booking.
